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Chef jobs in South West London - 4 jobs

Chef jobs What is the role of Chef? Chefs work in a variety of settings to prepare, cook and plate food. You can work in restaurants, pubs, hotel restaurants, cruise ships, the armed forces and in contract catering. Responsibilities and job titles can vary depending on your specific role, the type of cuisine you produce and the nature of where you work. There are various Chef position’s in a kitchen;

Sous Chef Temp Roles: Unlock Your Culinary Potential with Us!

Chef Jobs | Area: South West London | Salary: £18

Job Spec: **Exciting Opportunity for a Sous Chef Temp Role - Join Our Team! **   Are you in search of a fresh opportunity in the culinary world? We invite you to explore a rewarding...

Temporary Kitchen Porter Roles in London

Chef Jobs | Area: South West London | Salary: £11-£13

Job Spec: Temporary Kitchen Porter Roles in London's Thriving Culinary Scene! Are you prepared to venture into the culinary world and become part of a dynamic team? We're thrilled to pres...

Kitchen Porter – Immediate Start – SW London

Chef Jobs | Area: South West London | Salary: £11-£13

Job Spec: Temporary Kitchen Porter needed with immediate start in South London and Battersea Area The Kitchen Porter, is responsible for assisting other kitchen staff like Cooks, Chef...

Kitchen Porter – Immediate Start – Flexible Hours

Chef Jobs | Area: South West London | Salary: £11-£13

Job Spec: Temporary Kitchen Porter needed with immediate start South London and Battersea Area The Kitchen Porter, is responsible for assisting other kitchen staff like Cooks, Chefs, ...

Chefs: How to Ensure Your Trial Shift is a Success

Chef
It’s always good when a restaurant offers you a trial shift. Just as you put a lot of preparation time into an interview, it’s also crucial that you do the same for your trial. Here’s our advice to make sure your trial shift goes well

The Rise in Popularity of Pan-Asian Restaurants

Sushi Chef
A recent survey by oriental grocer Wing Yip has shown that a surge in the opening of more modern Oriental restaurants has driven a huge increase in the consumption of Asian cuisine, with 80% of those who eat Asian food doing so in restaurants... find out more