Sous Chef Job – 4* De Luxe Boutique Hotel – Richmond


  • Salary: £30K - £40K
  • Location: Richmond, South West London
  • Start date: ASAP
  • Job Sector: Sous Chef
  • Job Type: Permanent
  • Job Ref: VAC -PD

Job Spec:

Sous Chef – 4* De Luxe Boutique Hotel – Richmond

Our client a 4* De Luxe Boutique Hotel based in Richmond is now looking for an experienced Sous Chef to join their strong team of 12/13 Chefs

The Sous Chef will receive depending on experience a basic salary up to £34,000 per year plus service charge

The Sous Chef role is for an immediate start and will work:

40 hours per week
5 straight shifts
28 days holidays
2 days off
Overtime paid
The ideal Sous Chef must have previous experience in a similar role, be passionate about cooking and support the Head Chef in the kitchen management

If you keen on the role you must be able to travel to and from Richmond in West London

The Sous Chef will work with a supportive kitchen team; receive training and development from a fine dining experienced Head Chef and most of all have the opportunity to work to the highest standards with lots of opportunities for promotion with the hotel group

The ideal Sous Chef will benefit:

Basic salary up to £34,000 per year plus service charge
Immediate start
40 hours per week
5 straight shifts
Overtime paid
28 days holidays
2 days off
Vast range of Training courses, learning & development programs
Opportunities for promotion and transfer across the Group
Free uniform and meals
Social events and activities
Unfortunately, due to the large volume of applications that we receive, we can only respond to successful applicants. In line with the requirements of the Asylum & Immigration Act 1996, applicants must either be eligible to work in the UK or must obtain a work permit prior to application.

APPLY NOW!
APPLY NOW!

Share this Sous Chef job

Latest Sous Chef Jobs

Sous Chef Local Brasserie £30k

London City | £25K - £30K