Pastry Sous Chef – Oxford Circus – 5* Boutique Hotel


  • Salary: £30K - £40K
  • Location: Oxford Circus, Central London
  • Start date: ASAP
  • Job Sector: Pastry Chef
  • Job Type: Permanent
  • Job Ref: VAC - PD

Job Spec:

Pastry Sous Chef – 5* Boutique Hotel – Oxford Circus

Our client a 5* Boutique Hotel based in Oxford Circus (London) is currently looking for an experienced Pastry Sous Chef.

The ideal Pastry Sous Chef must have experience in a similar role and the position is for an immediate start

The ideal Pastry Sous Chef will work 40 hours per week, salary £32,000 per year and the straight shifts are:

7am to 5pm

10am to 8pm

12noon – 10pm

1pm-11pm

The successful Pastry Senior Sous Chef will be passionate, reliable and must have experience in a similar role and operation

Interview and trial slots are available immediately, and the suitable Pastry Sous Chef can start employment within days

The Pastry Sous Chef will be entitled to some fantastic benefits including:

  • Salary up to £32000 per year
  • 29 days holiday entitlement including bank holidays, increasing with service to a maximum of 34 days
  • Straight shifts
  • Work 40 hours per week
  • Meals on duty
  • Free uniform
  • Company Sick Pay
  • Contributory Pension Scheme
  • 50% employee discount on Food and Beverage
  • Loyalty awards on each anniversary of service from year one
  • Christmas Gifts
  • Social Activities
APPLY NOW!
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