Pastry Sous Chef – Great Portland Street – 5* De Luxe Hotel


  • Salary: £30K - £40K
  • Location: Great Portland, Central London
  • Start date: ASAP
  • Job Sector: Pastry Chef
  • Job Type: Permanent
  • Job Ref: VAC - OD

Job Spec:

Pastry Sous Chef – 5* De Luxe Hotel – Great Portland Street

Our client a 5* De Luxe Hotel based in Great Portland Street is currently looking for an experienced Pastry Sous Chef.

The ideal Pastry Sous Chef must have Hotel experience and be ready for an immediate start. The Pastry Sous Chef will work 40 hours per week with a salary up to £32,000 per year

The Pastry Sous Chef will work straight shifts of:

7am – 5pm or 10pm – 8pm

12noon – 10pm or 1pm-11pm

The successful Pastry Sous Chef will be enthusiastic, reliable and must have experience in a similar role and operation

Interviews and trial shifts are available immediately, and the suitable Pastry Sous Chef can start employment within a few days

The Pastry Sous Chef will be entitled to some fantastic benefits including:

  • Salary up to £32,000 per year
  • Meals on duty
  • Free uniform
  • Company Sick Pay
  • Contributory Pension Scheme
  • 50% employee discount on Food and Beverage
  • Loyalty awards on each anniversary of service from year one
  • Christmas Gifts
  • Social Activities
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